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Ryuji HodakaWork in Kasama-City Ibaraki, Japan. He was born in Yokohama-City and became a professional KAISEKI chef. He start making pots for his cuisine and became a ceramic artist when he turn over 30. His nickname is still "Chef"
5 1/4" Height 2 3/4" Diameter
set of 6Hand Made in Japan* If out of stock please call or E mail us to place an order.